Indonesia · City guide
Warehouse suppliers selling barbecue cuts and wholesale boxes. 8 steakhouses and 4 butchers and suppliers listed, updated 2026-10-04.
Every business on this page was checked against at least two public sources, and each profile shows its sources and check date. Hours and menus change, so call ahead. Spot a mistake? Send a correction.
Eat out
Steakhouse
Steakhouse founded in 2013 by chef Widhi Yustiarto, which grew from a small kiosk in Bekasi Selatan into an expanded Galaxy restaurant serving Australian Wagyu, US…
Steakhouse
The Justus chain's 17th outlet, opened in February 2026 with a 'New Dining Experience' menu exclusive to this branch, including slow-cooked Australian short ribs…
Steakhouse
Open-kitchen Japanese grill by a Shokugeki cooking-contest winner, Reko Ahmad Oldanu, serving A5 Japanese Wagyu such as Miyazaki and Saga ribeye as steak (suteki),…
Steakhouse
Treasure-hunter themed steakhouse from Altima Group (owner of Nanny's Pavillon) known for Australian dry-aged and T-bone steaks and oversized 'monster' dishes such as a…
Steakhouse
Steak 21 outlet themed as a private-jet cabin, with seven VIP rooms including 360-degree screen rooms, serving the chain's prime and premium imported steaks.
Steakhouse
Bekasi branch of the Holycow! steak chain, serving Wagyu, Black Angus and Australian beef steaks at mid-range prices.
Steakhouse
Steak restaurant run by meat supplier PT Suri Nusantara Jaya (Toko Daging Nusantara), serving imported Australian beef steaks alongside Indonesian dishes such as sop iga.
Steakhouse
Bekasi outlet of the Abuba steak chain, which started as a Jakarta street stall in 1990 and serves local, New Zealand and US steaks at family prices.
Cook at home
Butcher & supplier · Retail · Wholesale
Galaxy branch of Hijrahfood, a Bekasi-based meat importer and distributor founded in 1991, retailing frozen imported beef from Australia, New Zealand and the US…
Butcher & supplier · Retail · Wholesale
Flagship shop at Hijrahfood's headquarters and cold-storage site, selling imported frozen beef and other meats to households and wholesale buyers.
Butcher & supplier · Retail · Wholesale
Meat shop and butchery founded in 2016 selling imported beef from the US, Australia and New Zealand, including wagyu sirloin and tenderloin, to households and…
Butcher & supplier · Retail · Wholesale
Head store of the Toko Daging Nusantara chain run by importer PT Suri Nusantara Jaya, selling fresh and frozen beef, buffalo, lamb and chicken, including imported…
Local tips
Imported beef is usually labeled with an AUS-MEAT marble score (MB), such as MB 2 or MB 4–5.
Most beef sold in Indonesia is halal-certified. Check the label on imported wagyu and specialty cuts.
Has dalam is tenderloin, has luar is striploin, lamusir is ribeye and sandung lamur is brisket.
Cuts in Bekasi
More in Indonesia