Browse by style · Japan
13 verified steakhouses and butchers in Japan for butchers that deliver, across 4 cities. These butchers and beef suppliers offer local delivery or ship beef, according to their verified service details.
Japan
Butcher & supplier · Retail · Wholesale
Butcher founded in 1873 that buys whole Kobe beef cattle and breaks them down in its own facility, selling everything from fillet and sirloin to everyday cuts.
Butcher & supplier
Historic Kobe beef butcher dating from 1871, with its meat shop on the ground floor and steak, sukiyaki and shabu-shabu restaurants upstairs.
Butcher & supplier
Small family butcher in Motomachi founded in 1900 and now run by its fourth-generation owner.
Butcher & supplier
Kobe beef specialist butcher founded in the Taisho era that ages Tajima and Kobe beef by hanging whole carcasses.
Butcher & supplier · Retail · Wholesale
Ground-floor meat counter of Kobe Kikusui, a Kobe beef specialist founded in 1953, selling Kobe and black wagyu by weight next to Sannomiya station, with the company's…
Butcher & supplier · Retail · Wholesale
Meat wholesaler and retail shop near Nishi-Motomachi, founded in 1960, holding Kobe Beef designated store registration No. 13 and selling Kobe beef over the counter.
Japan
Butcher & supplier
Original shop of the Hiro meat group at the Senbon end of the Sanjo-kai shopping street, buying whole cattle at the Kyoto meat market and selling steaks, yakiniku cuts…
Butcher & supplier
Retail meat counter of Mishima-tei, the sukiyaki house founded in 1873, selling Kuroge Wagyu and domestic beef aged in-house from a separate entrance in its Teramachi…
Butcher & supplier · Retail · Wholesale
Flagship counter of a Kyoto wagyu butcher founded in 1953 near the Philosopher's Path, buying whole Kuroge Wagyu carcasses and selling steaks, yakiniku cuts and its own…
Japan
Butcher & supplier
Meat counter of Harijyu, the Dotonbori beef house founded over a century ago, selling Japanese Black wagyu for steak and sukiyaki alongside house-made beef products and…
Butcher & supplier
Butcher near Higashi-Mikuni station, founded about 60 years ago, focused on A5-grade female Japanese Black beef from branded herds including Kobe and Tajima, with steak…
Japan
Butcher & supplier · Retail · Wholesale
Small wagyu specialist butcher in Shiba devoted to Matsunaga Wagyu, selling steaks and slices to the public and supplying restaurants and hotels.
Butcher & supplier
Neighbourhood butcher near Togoshi-Ginza shopping street that cuts A5 brand wagyu to order and ships chilled nationwide.
Before you go
FAQ
We list 13 verified places in 4 cities: Kobe (6), Kyoto (3), Osaka (2), Tokyo (2).
A place is included only when its verified details mention butchers that deliver. Each profile links to the public sources we checked.