Old Montreal · MontrealVerified ✓
Steakhouse
Gibbys
Old Montreal steakhouse operating since 1969 in a centuries-old stone building with exposed beams and fireplaces.
BeefNot listed
Price$$$$
Canada · City guide
Best steakhouses & butchers in Montreal
Classic steakhouses, French brasseries and boucheries. 13 steakhouses and 6 butchers and suppliers listed, updated 2026-10-04.
Every business on this page was checked against at least two public sources, and each profile shows its sources and check date. Hours and menus change, so call ahead. Spot a mistake? Send a correction.
Eat out
Steakhouses in Montreal
Quartier international · MontrealVerified ✓
Steakhouse
Moishes
Montreal's oldest steakhouse, founded in 1938 by Moishe Lighter and reopened by Groupe Grandio at Square-Victoria in June 2023.
BeefUSDA Prime
PriceNot listed
Little Burgundy · MontrealVerified ✓
Steakhouse
Joe Beef
Chef-driven tavern opened in 2005 by David McMillan and Fred Morin, serving a changing menu of steaks, seafood and hearty Québécois classics.
BeefNot listed
Price$$$
Old Montreal · MontrealVerified ✓
Steakhouse
Vieux-Port Steakhouse
Large Old Montreal steakhouse in business since 1983, set in a century-old stone building with fireplaces and a covered garden terrace.
Ships / delivers
BeefCanadian AAA, Aged 30 days
Price$$$
Old Montreal · MontrealVerified ✓
Steakhouse
Maggie Oakes
Grill on Place Jacques-Cartier, open since 2016, with a glass-fronted dry-aging room visible from the dining room.
Dry-aged
BeefDry-aged 45 days
Price$$
Old Montreal · MontrealVerified ✓
Steakhouse
Méchant Boeuf
Lively bar-brasserie steakhouse on the ground floor of the Hôtel Nelligan, running for over 20 years.
Dry-aged
BeefDry-aged 60 days
Price$$$
Little Burgundy · MontrealVerified ✓
Steakhouse
Mignon Steak
Parisian-style steak-frites bistro opened in 2021, built around a set menu of salad or soup, Canadian AAA steak and fries.
BeefCanadian AAA, Grain-fed Canadian Angus
PriceNot listed
Griffintown · MontrealVerified ✓
Steakhouse
Grinder
Griffintown meat-and-wine restaurant open since 2012, offering raw and cooked meats and seafood for sharing, aged steaks and an all-private-import wine list.
BeefNot listed
Price$$$
Downtown · MontrealVerified ✓
Steakhouse
Firegrill
Downtown steakhouse with an open kitchen serving aged Angus steaks, slow-roasted prime rib and mesquite barbecue ribs.
BeefNot listed
Price$$$
Downtown · MontrealVerified ✓
Steakhouse
Reuben's Deli & Steakhouse
Downtown deli and steakhouse between Peel and Stanley, combining Montreal smoked meat with a full steak menu in a retro diner-style room.
Ships / delivers
BeefNot listed
Price$$
Little Italy · MontrealVerified ✓
Steakhouse
Gus
Small neighbourhood steakhouse with an open kitchen run by chef David Ferguson, mixing steakhouse classics with Southwestern and Tex-Mex touches.
BeefNot listed
PriceNot listed
LaSalle · MontrealVerified ✓
Steakhouse
La Campagnola
Family-run Italian steakhouse in LaSalle that began as a corner charcuterie in 1981 and has aged its own Canadian beef since 2009.
Dry-aged
BeefDry-aged up to 48 days
Price$$$
Downtown · MontrealVerified ✓
Steakhouse
The Keg Steakhouse + Bar Place Ville Marie
Downtown branch of the Canadian steakhouse chain at the foot of Place Ville Marie, serving its familiar menu of aged steaks and prime rib.
BeefNot listed
Price$$$
Cook at home
Butchers & beef suppliers in Montreal
Griffintown · MontrealVerified ✓
Butcher & supplier
Boucherie Grinder
Butcher shop attached to Restaurant Grinder, specialising in house-aged meats shown in a walk-in aging room visible from the street.
Dry-agedShips / deliversCustom cuts
BeefDry-aged
Price$$$
Mile End · MontrealVerified ✓
Butcher & supplier
Boucherie Lawrence
Mile End neighbourhood butcher from the team behind restaurant Lawrence, breaking down whole carcasses from small Québec farms in an open workspace.
Ships / deliversCustom cuts
BeefNot listed
Price$$
Rosemont–La Petite-Patrie · MontrealVerified ✓
Butcher & supplier
Le Marchand du Bourg
Old-fashioned beef specialist where every cut is made to order in a cabin-style walk-in cooler.
Dry-agedCustom cuts
BeefAngus, Dry-aged 40–365 days
PriceNot listed
Mile End · MontrealVerified ✓
Butcher & supplier · Retail · Wholesale
Latina
Mile End fine-food grocer whose butcher counter is a draw in its own right, cutting dry-aged beef and Québec specialties to order.
Dry-agedWholesaleCustom cuts
BeefDry-aged
PriceNot listed
Mile End · MontrealVerified ✓
Butcher & supplier
Boucherie Chez Vito
Family-run Mile End butcher open for more than 30 years, offering a wide range of meats and Italian groceries with personal service.
Custom cuts
BeefNot listed
Price$$
Villeray · MontrealVerified ✓
Butcher & supplier
Pascal le Boucher
Artisan neighbourhood butcher in Villeray, open since 2016, buying directly from small farms it visits regularly.
Custom cuts
BeefNot listed
PriceNot listed
Local tips
Buying beef in Canada
Grades
Canada Prime has the most marbling, then AAA, AA and A.
Alberta beef
Alberta raises most of Canada's beef cattle, and many menus name it.
Dry-aged
Some Canadian butchers dry-age beef on site and sell it by the cut.