Browse by style · Thailand
4 verified steakhouses and butchers in Thailand for churrasco, asado & parrilla, across 1 city. South American grilling traditions cook beef over wood or charcoal: Brazilian churrascarias carve skewers at the table, while Argentine and Uruguayan parrillas grill cuts such as bife de chorizo and vacío.
Thailand
Steakhouse
Art deco rooftop grill crowning the Park Hyatt above Central Embassy, focused on Australian wagyu and Angus from several producers cooked on a parrilla.
Steakhouse
Argentine asado house built around a wood-fired parrilla, open since 2019 and ranked first in Time Out's Bangkok steakhouse list.
Steakhouse
Argentine steakhouse set in a two-floor castle of reclaimed antique stone in Thong Lo, soft-opened in December 2025 with ex-El Bulli chef Ferran Tadeo in the kitchen.
Steakhouse
Steakhouse and churrascaria with an in-house butchery and dry-aging room, serving Argentinian cuts and a skewer buffet.
Before you go
FAQ
We list 4 verified places in 1 city: Bangkok (4).
A place is included only when its verified details mention churrasco, asado & parrilla. Each profile links to the public sources we checked.