Steakhouse
AG
Meat restaurant by Johan Jureskog and Klas Ljungquist in a former silversmith's workshop, known for its long glass-fronted ageing room of beef and wine.
Steakhouse · Vasastan, Stockholm
Casual meat restaurant grilling steaks over charcoal, from entrecôte and tenderloin to Japanese, Australian and US wagyu. Swedish cuts are dry-aged in house and there is a butcher's counter for taking meat home.
Verified ✓ · checked against 5 public sources on 2026-10-03
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Meat restaurant by Johan Jureskog and Klas Ljungquist in a former silversmith's workshop, known for its long glass-fronted ageing room of beef and wine.
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