Steakhouse · Kitashinchi, Osaka
Kitashinchi restaurant specialising in steak roasted in a kiln, using top-grade Japanese Black and brand-name beef in lunch and dinner courses.
Verified ✓ · checked against 3 public sources on 2026-10-03
No photo yet
We only show photos the business has shared with us or that are openly licensed.
Known for
Is something out of date? Send a correction.
Nearby
Steakhouse
Kitashinchi steak and wine restaurant where chef Ukai roasts large blocks of Japanese Black heifer beef in a kiln for a crisp crust and juicy centre.
Steakhouse
Small Kitashinchi steak specialist, listed in Tabelog's WEST top 100 for steak and teppanyaki in 2024 and 2025.
Steakhouse
Teppanyaki counter inside the Ohatsu Tenjin shopping arcade near Umeda, built around Kobe beef grilled with French-influenced touches.