Butcher & supplier
The Ginger Pig Marylebone
The first shop of the Ginger Pig butchers, opened in 2003, selling meat from a network of trusted farmers and also running butchery classes.
Butcher & supplier · Holland Park, London
Family butcher and charcutier trading since 1850, selling Scotch beef steaks and dry-aged cuts over the counter and online.
Verified ✓ · checked against 3 public sources on 2026-10-03
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Butcher & supplier
The first shop of the Ginger Pig butchers, opened in 2003, selling meat from a network of trusted farmers and also running butchery classes.
Butcher & supplier
Butcher founded by restaurateur Richard H. Turner and butcher James George, selling native-breed British meat and in-house dry-aged beef in shop and online.
Butcher & supplier · Retail · Wholesale
Independent family butcher established in 1972 that supplies many London chefs as well as retail customers with high-welfare British meat.