Steakhouse
Hawksmoor Edinburgh
Hawksmoor's Scottish branch, set in a grand former bank hall off St Andrew Square, serving charcoal-grilled dry-aged British beef and seafood, with the Lady Libertine…
Steakhouse · New Town, Edinburgh
Brazilian churrasco steakhouse on George Street, formerly Fazenda, where gaucho-style servers carve fire-roasted cuts such as picanha, fillet and beef ribs tableside alongside a self-service market table.
Verified ✓ · checked against 3 public sources on 2026-10-03
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Cuts
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Steakhouse
Hawksmoor's Scottish branch, set in a grand former bank hall off St Andrew Square, serving charcoal-grilled dry-aged British beef and seafood, with the Lady Libertine…
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Steak restaurant in the Rutland Hotel at the West End, dedicated to Scottish beef.
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Edinburgh branch of the Glasgow-born Spanish Butcher, a steak and seafood restaurant specialising in Spanish beef cooked over charcoal.