Steakhouse
Carne on Keerom
Chef Giorgio Nava's Milanese-inspired steakhouse, open since 2007, where the day's cuts are presented at the table and grilled simply with olive oil and salt.
Steakhouse · District Six, Cape Town
Contemporary steakhouse in the hemp building on Harrington Street, pairing South African fire-grilled rib-eye, sirloin and Wagyu with Japanese-inspired sides.
Verified ✓ · checked against 5 public sources on 2026-10-03
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Chef Giorgio Nava's Milanese-inspired steakhouse, open since 2007, where the day's cuts are presented at the table and grilled simply with olive oil and salt.
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