Steakhouse · San Isidro, Lima
Meat-and-wine restaurant serving American and Argentine beef alongside Peruvian alpaca, with a second branch in Miraflores.
Verified ✓ · checked against 3 public sources on 2026-10-03
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Steakhouse opposite Huaca Pucllana that pioneered Certified Angus Beef in Lima, cooking US cuts under a high-temperature infrared broiler and dry-aging Prime Angus in…
Steakhouse
Lima branch of the Buenos Aires parrilla, serving Argentine beef with its signature small side dishes and a broad wine list.
Steakhouse
Restaurant and meat market of chef-butcher Renzo Garibaldi, known for long dry-aging, house charcuterie and both Peruvian and premium US cuts.