Steakhouse
La Nacional San Jerónimo
Regiomontano grill house built around the rib eye a la sal, bone-marrow filet and arrachera, with a deliberately short menu focused on fresh product.
Steakhouse · San Pedro Garza García (Del Valle), Monterrey
Casual-upscale sister of La Nacional styled like an old grocery store, grilling steaks and fish over Uruguayan quebracho blanco in Josper ovens. Featured in Eater's best restaurants in Monterrey.
Verified ✓ · checked against 4 public sources on 2026-10-03
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Steakhouse
Regiomontano grill house built around the rib eye a la sal, bone-marrow filet and arrachera, with a deliberately short menu focused on fresh product.
Steakhouse
Gómez Morín branch of La Nacional, a self-described 'temple for carnivores' serving salt-crusted rib eye, bone-marrow filet and New York strip in a business-dining…
Steakhouse
Argentine-style grill that has cooked beef over mesquite wood since 1968, known for huge cuts, mixed parrilladas and its signature Ensalada Gaucha.