Steakhouse
Steak House Junshin-an
Renovated machiya steakhouse on Matsubara-dori, open since 1979, that grills Kuroge Wagyu over binchotan and pairs it with seafood courses and a deep drinks list.
Steakhouse · Gion, Kyoto
Gion steakhouse founded in 1976 that steams and sears Omi and Kyoto Kuroge Wagyu on a teppan counter, long favoured by Showa-era stars. Its fillet katsu sandwich is a well-known Kyoto take-home.
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Steakhouse
Renovated machiya steakhouse on Matsubara-dori, open since 1979, that grills Kuroge Wagyu over binchotan and pairs it with seafood courses and a deep drinks list.
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