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Steakhouse · Marina Market, Cork

Nua Asador

Open-fire South American-style grill stall in the Marina Market, a partnership between a Brazilian chef and butcher Tom Durcan, cooking dry-aged Irish beef over oak and olive wood.

Verified ✓ · checked against 6 public sources on 2026-10-03

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TypeSteakhouse
AreaMarina Market, Cork
AddressMarina Market, Centre Park Road, Cork, T12 YX76
BeefDexter
Price level$$
HalalNo

Good to know

Dry-aged

Known for

Wood-fired parrillaPicanhaRibeyeDry-aged

Cuts

Sources

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