List your business

Steakhouse · Brotteaux (6th arrondissement), Lyon

L'Argot

Butcher's shop and restaurant where guests choose their beef from the display case and the chef cuts it to order; much of the beef is dry-aged. Listed in the Michelin Guide.

Verified ✓ · checked against 3 public sources on 2026-10-03

No photo yet
We only show photos the business has shared with us or that are openly licensed.

Own L'Argot? Send photos
TypeSteakhouse
AreaBrotteaux (6th arrondissement), Lyon
Address132 Rue Bugeaud, 69006 Lyon
HoursMon closed; Tue–Wed 08:00–14:00; Thu closed; Fri 08:00–14:00, 16:30–21:00; Sat 08:00–14:00; Sun closed
BeefLimousine, Rubia Gallega
Price levelNot listed
HalalNot confirmed

Good to know

Dry-agedCustom cuts

Known for

Butcher-restaurantCut to orderDry-aged

Sources

Is something out of date? Send a correction.

Nearby

More in Lyon

All of Lyon
Presqu'île (2nd arrondissement) · LyonVerified ✓

Steakhouse

B.L.O

Meat restaurant opened in 2018 by the Maison Bello butchery group to showcase its aged French beef, including Simmental entrecôte and rib steaks.

Dry-aged
BeefSimmental
PriceNot listed
Part-Dieu (3rd arrondissement) · LyonVerified ✓

Steakhouse

Les Garçons Bouchers

Steakhouse inside the Halles Paul Bocuse food market with Maître Restaurateur status, serving beef fillet aged on the carcass for at least three weeks.

Dry-aged
BeefDry-aged 3 weeks minimum
PriceNot listed
Foch (6th arrondissement) · LyonVerified ✓

Steakhouse

Gueuleton Lyon

Lyon branch of the Gueuleton meat-and-wine restaurant group, opened in 2021, serving French breed beef such as Charolais, Limousin and Salers with a large wine list.

BeefCharolaise, Limousine
PriceNot listed