Butcher & supplier · Camp Hill, Brisbane
Craft butcher owned by the Stanbroke beef group, selling its Wagyu and Angus along with dry-aged selections and cuts to order.
Verified ✓ · checked against 4 public sources on 2026-10-03
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Independent butcher dry-ageing beef in-house for around 36 days, with further stores in Rosalie (Paddington) and Woolloongabba and a click-and-collect base in Windsor.
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Family-owned butcher trading at the Rode Road Shopping Centre since 1980, named Best Butcher in Queensland's 2026 All the Best public vote.